These are delicious. You can experiment with adding any dried fruit (or chocolate chip) you like. I used dried cranberries.
Spiced Oatmeal Cookies
Yields about 12 cookies
Preheat oven to 350 F.
Whisk together in a bowl: 1/2 + 1/3 cups flour, 1/2 t baking soda, 1/2 t salt, 1/2 t ground cardamom, 1/4 t cinnamon, and 1/8 t allspice.
In another bowl: Measure 1 cup of rolled oats and 1.2 cup dried fruit
Using a mixer: Cream 1 stick butter and 3/4 cup brown sugar until light and fluffy. Add 1 egg and mix until combined. Add 1/2 t vanilla. Add in flour mixture on a low speed until just combined, scraping down the sides of the bowl. Add oat and fruit mixture until just combined. Place 1T dough balls spaced on a cookie sheet and flatten slightly with the palm of your hand. Bake cookies for 12-15 minutes. Let cool and store in an airtight container.
Wednesday, March 4, 2009
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Yum. I'll have to make these soon!
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